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–+ servings

Strawberry Cake from Box Recipe

A delightful strawberry cake bursting with sweet strawberry goodness, perfect for any occasion.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Cake Ingredients
  • 1 box Strawberry Cake Mix Opt for a high-quality mix that contains real strawberry flavor.
  • 3 large Eggs Helps bind the ingredients and add moisture.
  • 1 cup Water Use room temperature water.
  • 1/2 cup Vegetable Oil Can use canola or sunflower oil.
  • 1 cup Fresh Strawberries Choose ripe, sweet strawberries.
  • 1 cup Whipped Cream Optional for serving.
  • to taste tablespoon Sugar Optional for sweetening whipped cream.

Method
 

Preparation
  1. Gather all your ingredients on the counter.
  2. Preheat your oven to 350°F (175°C) and grease two 9-inch round cake pans.
Mixing
  1. In a large mixing bowl, combine the cake mix, eggs, vegetable oil, and water. Mix until smooth.
  2. If desired, fold in some fresh strawberries for extra flavor.
Baking
  1. Pour the batter evenly into the prepared pans and bake for 25-30 minutes.
  2. Check for doneness with a toothpick; it should come out clean.
Cooling
  1. Let the cakes cool in the pans for 10 minutes, then invert onto a wire rack to cool completely.
Frosting
  1. Once cooled, frost the cakes with your favorite frosting.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 50mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 200IUVitamin C: 15mgCalcium: 50mgIron: 1mg

Notes

This cake is perfect for birthdays, picnics, or any occasion.

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