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–+ servings

Pitcher Margarita

A refreshing and zesty pitcher margarita perfect for backyard barbecues and taco nights.
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Prep Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 4 servings
Course: Drink
Cuisine: Mexican
Calories: 200
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 2 cups Tequila Opt for a good quality blanco or reposado tequila.
  • 1 cup Fresh Lime Juice Freshly squeezed for optimal freshness.
  • 1 cup Triple Sec Cointreau is a great premium choice.
  • 1/2 cup Agave Syrup Adjust sweetness to your preference.
  • 4 cups Water or Soda Water Use water for a classic mix or soda water for a fizzy twist.
  • 1 cup Ice Cubes Use plenty of ice for chilling.
  • Lime Wedges and Salt Garnish with lime wedges and salt on the rim.

Method
 

Preparation
  1. Gather your ingredients: Measure out 2 cups of tequila, 1 cup of fresh lime juice, and 1 cup of orange liqueur.
  2. Mix the base: In a large pitcher, combine the tequila, lime juice, and orange liqueur. Stir gently until well integrated.
  3. Add sweetness: If desired, add 1/2 cup of agave syrup and stir until dissolved.
  4. Chill and serve: Refrigerate for at least one hour before serving.
  5. Prepare your glasses: Run a lime wedge around the rim and dip in coarse salt.
  6. Garnish and enjoy: Pour margaritas into prepared glasses filled with ice and garnish with lime slices.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 20gSodium: 5mgPotassium: 100mgSugar: 15gVitamin C: 20mg

Notes

Use fresh lime juice for the best flavor. Avoid over-mixing to maintain a refreshing texture.

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