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Roast Beef Horseradish Roll-Ups


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  • Author: tastyfoodonly
  • Total Time: 0 hours
  • Yield: Serves about 4 (8 roll-ups) 1x

Description

Indulge in these tantalizing Roast Beef Horseradish Roll-Ups that combine savory roast beef, zesty horseradish, and creamy cheese wrapped in a delicious tortilla. Perfect for gatherings, these bite-sized delights are not only easy to prepare but also visually appealing and bursting with flavor. Whether you’re hosting a game day party or a holiday feast, these roll-ups are sure to impress your guests and leave them craving more.


Ingredients

Scale
  • 8 oz thinly sliced roast beef
  • 4 oz prepared horseradish
  • 8 oz plain cream cheese
  • ΒΌ cup fresh parsley, chopped
  • 4 whole wheat or spinach tortillas

Instructions

  1. Gather all ingredients on your workspace.
  2. Spread an even layer of cream cheese onto each tortilla.
  3. Layer roast beef slices over the cream cheese and drizzle with horseradish.
  4. Sprinkle chopped parsley on top for added freshness.
  5. Tightly roll up each tortilla, ensuring the filling stays intact.
  6. Slice into bite-sized pieces and serve on a platter.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 2 roll-ups (approximately 90g)
  • Calories: 220
  • Sugar: 1g
  • Sodium: 780mg
  • Fat: 11g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 14g
  • Cholesterol: 40mg