Description
Strawberry Crunch Cheesecake Bites are a delightful combination of creamy cheesecake and fresh strawberries, all nestled in a crunchy graham cracker crust. These irresistible treats are perfect for parties or as a sweet snack any time you crave something delicious. With their vibrant flavor and elegant presentation, they are sure to impress your guests while satisfying your sweet tooth.
Ingredients
Scale
- 1 cup fresh strawberries, hulled and sliced
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 tsp pure vanilla extract
- 4 tbsp unsalted butter, melted
- 1 cup graham cracker crumbs
- 1/4 cup powdered sugar (for dusting)
Instructions
- Prepare the strawberries by washing, hulling, and slicing them thinly. Set aside.
- In a mixing bowl, blend softened cream cheese, granulated sugar, and vanilla extract until smooth.
- In another bowl, combine graham cracker crumbs with melted butter until crumbly yet cohesive.
- Line mini muffin tins with paper cups. Layer the graham mixture at the bottom, followed by cheesecake filling and topped with sliced strawberries.
- Preheat oven to 325°F (160°C). Bake for 15-20 minutes until filling is set but slightly jiggly in the center. Let cool completely.
- Dust with powdered sugar before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 90
- Sugar: 7g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg