Description
Pumpkin Fluff Dip is a creamy, dreamy autumn treat that combines the rich flavors of pumpkin with warm spices. This delightful dip is perfect for gatherings, bringing joy and surprise to every taste bud. With its velvety texture and sweet-spiced aroma, it’s an irresistible addition to your fall festivities. Whether served with apple slices or graham crackers, this dip promises to be the star of the season.
Ingredients
Scale
- 1 cup canned pumpkin puree (100% pure)
- 8 oz cream cheese, softened
- 1 cup Cool Whip
- 1 cup powdered sugar
- 2 tsp pumpkin pie spice
- 1/2 tsp cinnamon
- 1 tsp vanilla extract
Instructions
- In a large bowl, mix softened cream cheese and pumpkin puree until smooth.
- Gradually add powdered sugar, pumpkin pie spice, cinnamon, and vanilla extract. Mix until fully combined.
- Gently fold in Cool Whip until the mixture is fluffy.
- Taste and adjust sweetness or spices as desired.
- Refrigerate in an airtight container for at least one hour before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 60g
- Calories: 120
- Sugar: 16g
- Sodium: 121mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg