Description
Indulge in the irresistible flavors of our Jalapeño Buffalo Chicken Casserole! This creamy, spicy dish combines tender chicken, zesty jalapeños, and melted cheese for a mouthwatering experience that’s perfect for game nights or family dinners. With its inviting aroma and satisfying textures, this casserole is sure to be a hit at your next gathering!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 fresh jalapeños, diced
- 1 cup buffalo sauce
- 8 oz cream cheese, softened
- 2 cups shredded cheddar cheese
- 1 packet ranch seasoning mix
- 2 green onions, chopped
Instructions
- Preheat oven to 375°F (190°C).
- In a large mixing bowl, shred cooked chicken and combine with cream cheese and buffalo sauce until well-coated.
- Stir in diced jalapeños and ranch seasoning mix until evenly distributed.
- Spread half of the shredded cheddar cheese in a greased baking dish.
- Pour the chicken mixture over the cheese layer and spread evenly.
- Top with remaining cheddar cheese.
- Bake for 25-30 minutes until bubbly and golden brown.
- Let cool slightly before garnishing with chopped green onions and serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 420
- Sugar: 2g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 36g
- Cholesterol: 100mg