Description
Indulge in the refreshing delight of Frozen Yogurt Bark, a colorful and customizable treat perfect for warm days. Each bite combines creamy Greek yogurt with vibrant fruits, crunchy nuts, and a hint of sweetness from honey or maple syrup. This easy-to-make dessert transforms any occasion into a joyful celebration, making it ideal for sharing or enjoying solo. Whip up this guilt-free dessert to impress friends and family with its stunning presentation!
Ingredients
Scale
- 2 cups Greek yogurt (plain or flavored)
- 2 tbsp honey or maple syrup
- 1 cup fresh fruits (berries, sliced bananas)
- 1/4 cup chopped nuts or seeds (almonds, sunflower seeds)
- 1/4 cup dark chocolate chips
Instructions
- Gather ingredients and line a baking sheet with parchment paper.
- In a large bowl, mix Greek yogurt and honey until smooth.
- Gently fold in fresh fruits for an even distribution.
- Pour the mixture onto the prepared baking sheet, spreading it to about 1/2 inch thick.
- Sprinkle chopped nuts and chocolate chips on top.
- Freeze for at least 4 hours or overnight until firm.
- Let sit for 5 minutes before slicing into squares.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 square (60g)
- Calories: 160
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg