Description
Crockpot Angel Chicken is the ultimate comfort food that transforms your busy weeknights into a culinary delight. With tender, juicy chicken enveloped in a creamy sauce, this dish is perfect for family dinners or gatherings. Just set it and forget it while the mouthwatering aroma fills your home, making every bite feel like a warm hug. Serve it over rice or mashed potatoes to soak up the luscious sauce, and watch as your loved ones gather around the table for a memorable meal.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cloves fresh garlic, minced
- 1 can (10.5 oz) cream of chicken soup
- 1 cup low-sodium chicken broth
- 2 tsp Italian seasoning
- ½ cup grated Parmesan cheese
- 2 green onions, chopped
Instructions
- Rinse and pat dry the chicken breasts. Season lightly with salt and pepper.
- In a bowl, mix cream of chicken soup, chicken broth, garlic, and Italian seasoning until smooth.
- Place seasoned chicken in the crockpot and pour sauce evenly on top.
- Cook on low for 6-8 hours or until chicken shreds easily with a fork.
- Stir in Parmesan cheese about 30 minutes before serving; garnish with green onions.
- Prep Time: 15 minutes
- Cook Time: 6–8 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 335
- Sugar: 2g
- Sodium: 675mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 42g
- Cholesterol: 120mg