Description
Creamy Cajun Pasta Delight is a sensational dish that combines tender pasta with a luscious, spicy sauce. This crowd-pleaser features a medley of vibrant bell peppers and a rich blend of Cajun spices, creating a delightful experience for your taste buds. Perfect for weeknight dinners or entertaining guests, this creamy pasta will leave everyone asking for seconds!
Ingredients
Scale
- 8 oz fettuccine or penne pasta
- 1 tbsp Cajun seasoning
- 1 cup heavy cream
- 1/2 cup freshly grated Parmesan cheese
- 1 cup bell peppers (mixed colors), chopped
- 1/2 onion, diced
- 2 cloves garlic, minced
- 1 cup cooked chicken or shrimp (optional)
Instructions
- Cook the pasta in salted boiling water until al dente, then drain and set aside.
- In a large skillet over medium heat, melt butter and sauté onion and garlic until translucent.
- Add bell peppers and cook for another 3-4 minutes until softened.
- Pour in heavy cream, stirring continuously. Gradually mix in Cajun seasoning and Parmesan cheese until smooth.
- Fold in the cooked pasta and chicken or shrimp if using, ensuring everything is well-coated.
- Serve hot with extra Parmesan on top and garnish with fresh herbs.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Cajun
Nutrition
- Serving Size: 1 plate (approximately 300g)
- Calories: 580
- Sugar: 4g
- Sodium: 800mg
- Fat: 36g
- Saturated Fat: 22g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 85mg