Description
Cherry Brownie Ice Cream Sandwiches are the perfect summer treat, combining rich chocolate brownies with creamy vanilla ice cream and sweet cherry pie filling. This delightful dessert is not only a feast for your taste buds but also a showstopper at any gathering. Easy to make and incredibly satisfying, these sandwiches will keep you cool on hot days while impressing your friends and family.
Ingredients
Scale
- 1 box brownie mix (plus ingredients as directed)
- 2 large eggs
- 1/2 cup unsalted butter (melted)
- 1 cup cherry pie filling
- 2 cups vanilla ice cream
Instructions
- Preheat oven to 350°F (175°C) and line an 8×8 inch baking pan with parchment paper.
- In a large bowl, mix brownie mix, eggs, and melted butter until smooth.
- Pour batter into prepared pan and bake for 20-25 minutes until a toothpick comes out clean with fudgy crumbs.
- Allow brownies to cool completely on a wire rack.
- Once cooled, cut brownies into squares and layer half with cherry pie filling.
- Top with a scoop of vanilla ice cream, then place another brownie square on top, pressing gently.
- Freeze sandwiches for at least one hour before serving.
- Slice in half and enjoy!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (150g)
- Calories: 310
- Sugar: 28g
- Sodium: 210mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg