Description
Decadent Rice Avocado Toast is the ultimate brunch dish, blending creamy avocado with fluffy rice atop crispy sourdough bread. This delightful combination not only tantalizes your taste buds but also elevates your breakfast experience. Perfect for lazy weekends or gatherings with friends, this toast offers endless customization options to suit any palate. Enjoy a satisfying meal that’s as nutritious as it is delicious!
Ingredients
Scale
- 2 slices sourdough bread
- 1 ripe avocado
- 1 cup cooked rice
- 1 tbsp lemon juice
- 1 tbsp olive oil
- 1 tsp sesame seeds
- Salt and pepper to taste
- Red pepper flakes (optional)
Instructions
- Toast the sourdough slices until golden brown.
- In a bowl, mash the avocado with lemon juice, salt, and pepper until smooth yet chunky.
- Fold in the cooked rice gently.
- Generously spread the avocado-rice mix over each slice of toasted bread.
- Drizzle with olive oil and sprinkle sesame seeds and red pepper flakes if desired.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Brunch
- Method: Toasting
- Cuisine: American
Nutrition
- Serving Size: 1 toast (200g)
- Calories: 350
- Sugar: 0g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 6g
- Protein: 8g
- Cholesterol: 0mg