Description
Crockpot Chicken and Gravy is a heartwarming, effortless meal that transforms tender chicken into a savory delight, perfect for busy weeknights. With just a few ingredients, this dish simmers to perfection, enveloped in rich gravy that’s sure to please the whole family. Serve it over fluffy mashed potatoes or rice for a comforting feast that feels like a warm hug on chilly days.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup low-sodium chicken broth
- 1 packet onion soup mix
- 2 cloves fresh garlic, minced
- 1 cup heavy cream
- 1/2 tsp ground black pepper
Instructions
- Rinse and pat dry the chicken breasts.
- Place the chicken in the crockpot and add chicken broth, onion soup mix, and minced garlic.
- In a bowl, whisk together heavy cream and pepper; pour over the chicken.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until tender.
- Shred the chicken in the pot and mix until well combined.
- Serve over rice or mashed potatoes.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 480mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 95mg