Description
Onion soup mix burgers are the ultimate crowd-pleaser, combining simplicity with incredible flavor. Infused with the rich taste of onion soup mix, these juicy patties promise a delightful balance of crispy edges and tender insides. Perfect for barbecues, family dinners, or weeknight meals, they’re versatile enough to be served on buns or over salads. Get ready for an unforgettable dining experience that brings everyone together around the table.
Ingredients
Scale
- 1 lb lean ground beef
- 1 packet onion soup mix (about 1 oz)
- ½ cup plain breadcrumbs
- 1 large egg
- ½ tsp salt
- ¼ tsp black pepper
- Burger buns (6)
- Toppings (lettuce, tomato, cheese as desired)
Instructions
- Gather all ingredients on your countertop for easy access.
- In a large bowl, combine ground beef, onion soup mix, breadcrumbs, egg, salt, and pepper. Mix gently until just combined.
- Shape the mixture into six patties about 1 inch thick; create a small indentation in the center to prevent puffing during cooking.
- Preheat grill or skillet to medium-high heat. Cook each patty for 4-5 minutes per side until browned and cooked through.
- Let patties rest for a few minutes before assembling on toasted buns with your favorite toppings.
- Serve alongside fries or a salad and enjoy your delicious creation!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling/Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 burger (about 170g)
- Calories: 320
- Sugar: 2g
- Sodium: 640mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 90mg