Description
Fritos Corn Salad is a vibrant blend of sweet corn, crunchy Fritos, and zesty dressing. This easy-to-make dish is perfect for summer picnics and family gatherings!
Ingredients
Scale
- 1 can sweet corn (drained)
- 2 cups Fritos chips
- 1/2 cup mayonnaise
- 1/4 cup green onions (chopped)
- 1/2 cup bell peppers (diced)
- 2 tablespoons lime juice
- 1 teaspoon seasoning salt
- 1 can black beans (optional)
Instructions
- Gather all ingredients and drain the sweet corn to prevent sogginess.
- In a large bowl, mix together mayonnaise, lime juice, and seasoning salt until smooth.
- Add the sweet corn, green onions, bell peppers, and black beans (if using). Stir gently to combine.
- Just before serving, fold in the Fritos chips to maintain their crunch.
- Chill in the fridge for at least 30 minutes to allow flavors to meld.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 cup - 150g
- Calories: 320
- Sugar: 5g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 10mg