Description
Cottage cheese pizza is a delightful twist on the classic dish, combining creamy cottage cheese with your favorite toppings for an unforgettable flavor experience. This unique pizza offers a healthier option that doesn’t compromise on taste, making it perfect for casual nights in or impressing guests. With its crispy crust and customizable options, you’ll want to savor every slice of this comforting dish.
Ingredients
Scale
- 1 pre-made pizza dough (store-bought or homemade)
- 1 cup full-fat cottage cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup of your favorite toppings (e.g., pepperoni, veggies)
- 2 tsp olive oil
- 1 tsp Italian seasoning
Instructions
- Preheat oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface to about 1/4 inch thick.
- Spread a generous layer of cottage cheese over the dough.
- Top with shredded mozzarella and your chosen toppings.
- Drizzle olive oil over the pizza and sprinkle Italian seasoning.
- Bake for 12-15 minutes until golden brown and bubbly.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg