Description
Hot Fudge Brownie Bread is a chocolate lover’s dream come true! This indulgent treat features a rich, fudgy center that melts in your mouth with every bite. Easy to make with minimal ingredients, it fills your kitchen with a heavenly aroma and is perfect for any occasion—whether you’re hosting a party or enjoying a cozy night in. Serve it warm or cold, and pair it with ice cream for an extra layer of decadence!
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs (room temperature)
- 1 tsp vanilla extract
- 1/2 cup semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- In a large bowl, whisk together flour, cocoa powder, and sugar.
- Melt butter; mix in eggs and vanilla extract until smooth.
- Combine wet ingredients with dry ingredients gently to avoid overmixing.
- Fold in chocolate chips carefully.
- Pour batter into the prepared loaf pan and bake for 30-35 minutes until a toothpick comes out with moist crumbs.
- Let cool slightly before slicing.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 22g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 45mg