Description
Discover the magic of crispy, cheesy goodness with these 1 Ingredient Keto Cottage Cheese Chips. Perfectly baked to a golden crunch, these low-carb delights make for an irresistible snack without compromising your keto diet. Whether you’re enjoying them solo or pairing them with your favorite dip, these chips will elevate your snacking experience and leave your taste buds dancing with joy.
Ingredients
Scale
- 1 cup full-fat cottage cheese
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- Spoon dollops of cottage cheese onto the baking sheet, spacing them evenly.
- Flatten each dollop into thin circles using the back of a spoon.
- Bake for 15-20 minutes until edges are golden brown and crispy.
- Let cool for a few minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 15-20 minutes
- Category: Snack
- Method: Baking
- Cuisine: Keto
Nutrition
- Serving Size: 1 oz (28g)
- Calories: 40
- Sugar: 1g
- Sodium: 40mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 15mg