Description
Crispy hot honey feta chicken is a delightful fusion of juicy chicken, sweet and spicy honey, and creamy feta. This easy-to-make dish transforms weeknight dinners into culinary celebrations. With its perfect crunch and vibrant flavor profile, it’s sure to impress your family and guests alike. Serve it alongside your favorite sides for an unforgettable meal that will have everyone coming back for seconds.
Ingredients
Scale
- 4 boneless skinless chicken breasts
- 2 tbsp extra virgin olive oil
- 3 tbsp hot honey
- 1 cup crumbled feta cheese
- 1 tsp garlic powder
- 1 tsp smoked paprika
- Salt and pepper to taste
- Fresh herbs (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- Pat the chicken dry and season both sides with salt, pepper, garlic powder, and smoked paprika.
- In a bowl, whisk together olive oil and hot honey; brush this mixture over the chicken.
- Sprinkle crumbled feta on top of each breast.
- Bake on a parchment-lined baking sheet for 25-30 minutes or until golden brown and internal temperature reaches 165°F (75°C).
- Let rest briefly, garnish with fresh herbs if desired, and serve with your favorite sides.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 320
- Sugar: 10g
- Sodium: 620mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 85mg