Description
Air Fryer Baked Garlic Parmesan Potatoes are your new go-to side dish, combining crispy exteriors with fluffy interiors for an unforgettable flavor experience. These golden potatoes are tossed in olive oil, garlic powder, and topped with freshly grated parmesan cheese, making them irresistible for any gathering or cozy night in.
Ingredients
Scale
- 1 lb baby potatoes
- 2 tbsp extra virgin olive oil
- 1 tsp garlic powder
- 1/2 cup freshly grated parmesan cheese
- 1 tsp salt
- 1/2 tsp black pepper
- 2 tbsp fresh parsley (optional)
Instructions
- Rinse and scrub the baby potatoes, then cut them in half.
- Toss halved potatoes in a bowl with olive oil, garlic powder, salt, and black pepper until evenly coated.
- Preheat air fryer to 400°F (200°C). Place seasoned potatoes in a single layer in the basket and cook for 15-20 minutes until golden brown, shaking halfway through.
- Remove from air fryer and immediately sprinkle with parmesan cheese while still hot.
- Toss gently before serving and garnish with fresh parsley if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 3 oz (85g)
- Calories: 150
- Sugar: 0g
- Sodium: 350mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 6mg