Description
Souper Rice is the ultimate comfort food that combines fluffy long-grain rice with vibrant vegetables in a savory chicken broth. Perfect for chilly evenings, this dish not only warms your heart but also satisfies your taste buds with its rich flavors. With easy preparation and customization options, it’s a delightful meal for family gatherings or cozy nights in. Experience the deliciousness of each spoonful that brings back fond memories and creates new ones!
Ingredients
Scale
- 1 cup long-grain rice
- 4 cups low-sodium chicken broth
- 1 cup carrots, diced
- 1 cup peas
- 1 cup bell pepper, diced
- 2 tsp garlic powder
- 2 tsp onion powder
- 1 tsp black pepper
- 2 tbsp extra-virgin olive oil
- ¼ cup fresh parsley or cilantro, chopped
Instructions
- Prepare all ingredients by chopping vegetables and measuring spices.
- In a large pot, heat olive oil over medium heat. Add carrots, peas, and bell peppers; sauté for about 5 minutes until tender.
- Stir in the long-grain rice, garlic powder, onion powder, and black pepper. Toast for about 2 minutes.
- Pour in chicken broth while stirring continuously; bring to a boil.
- Reduce heat to low, cover the pot, and let it simmer for about 20 minutes until the rice absorbs most of the liquid.
- Remove from heat and mix in fresh herbs before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Cooking
- Cuisine: Comfort Food
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 280
- Sugar: 4g
- Sodium: 720mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 9g
- Cholesterol: 0mg